In 100 g (Grams) of Candies, REESE'S Peanut Butter Cups there is 0.11 g of 10:0 decanoic, capric fatty acid.

package 0.6 oz 1 cup package 1.6 oz 2 cups miniature grams (g) kilograms (kg) 100 grams (g) ounce pound

Candies, REESE'S Peanut Butter Cups

Candies, REESE'S Peanut Butter Cups is a type of Sweets. The most significant nutrients in Candies, REESE'S Peanut Butter Cups are listed below.

Water	1.44 g	1.44	g	1.44%
Energy (calorie)	515 kcal	515	kcal
Energy (joule)	2153 kJ	2153	kJ
Protein	10.24 g	10.24	g	10.24%
Total lipid (fat)	30.53 g	30.53	g	30.53%
Ash	2.28 g	2.28	g	2.28%
Carbohydrate, by difference	55.36 g	55.36	g	55.36%
Fiber, total dietary	3.6 g	3.6	g	3.6%
Sugars, total	47.17 g	47.17	g	47.17%
Calcium, Ca	78 mg	78	mg	0.08%
Iron, Fe	1.21 mg	1.21	mg
Magnesium, Mg	62 mg	62	mg	0.06%
Phosphorus, P	161 mg	161	mg	0.16%
Potassium, K	343 mg	343	mg	0.34%
Sodium, Na	357 mg	357	mg	0.36%
Zinc, Zn	1.28 mg	1.28	mg
Copper, Cu	0.24 mg	0.24	mg
Manganese, Mn	0 mg	0	mg
Selenium, Se	1.4 µg	1.4	µg
Vitamin C, total ascorbic acid	0.3 mg	0.3	mg
Thiamin	0.16 mg	0.16	mg
Riboflavin	0.11 mg	0.11	mg
Niacin	4.49 mg	4.49	mg
Pantothenic acid	0.62 mg	0.62	mg
Vitamin B-6	0.1 mg	0.1	mg
Folate, total	50 µg	50	µg
Folic acid	0 µg	0	µg
Folate, food	50 µg	50	µg
Folate, DFE	50 µg	50	µg
Choline, total	35.4 mg	35.4	mg	0.04%
Vitamin B-12	0.26 µg	0.26	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	17 µg	17	µg
Retinol	17 µg	17	µg
Carotene, beta	0 µg	0	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	56 IU	56	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	2 µg	2	µg
Vitamin E (alpha-tocopherol)	0.15 mg	0.15	mg
Vitamin E, added	0 mg	0	mg
Vitamin D (D2 + D3)	0 µg	0	µg
Vitamin D	0 IU	0	IU
Vitamin K (phylloquinone)	2 µg	2	µg
Fatty acids, total saturated	10.73 g	10.73	g	10.73%
4:0 butanoic, butyric fatty acid	0.282 g	0.282	g	0.28%
6:0 hexanoic, caproic fatty acid	0.102 g	0.102	g	0.10%
8:0 octanoic, caprylic fatty acid	0.058 g	0.058	g	0.06%
10:0 decanoic, capric fatty acid	0.11 g	0.11	g	0.11%
12:0 dodecanoic, lauric fatty acid	0.121 g	0.121	g	0.12%
13:0 saturated fatty acid	0 g	0	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.382 g	0.382	g	0.38%
15:0 monounsaturated fatty acid	0.038 g	0.038	g	0.04%
16:0 hexadecanoic, palmitic fatty acid	5.408 g	5.408	g	5.41%
17:0 heptadecanoic, margaric fatty acid	0.037 g	0.037	g	0.04%
18:0 octadecanoic, stearic fatty acid	3.862 g	3.862	g	3.86%
20:0 eicosanoic, arachidic fatty acid	0.096 g	0.096	g	0.10%
22:0 saturated fatty acid	0.01 g	0.01	g	0.01%
24:0 saturated fatty acids	0 g	0	g
Fatty acids, total monounsaturated	13.1 g	13.1	g	13.1%
14:1 monounsaturated fatty acid	0.039 g	0.039	g	0.04%
15:1 monounsaturated fatty acid	0 g	0	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.077 g	0.077	g	0.08%
17:1 monounsaturated fatty acid	0.012 g	0.012	g	0.01%
18:1 undifferentiated	12.689 g	12.689	g	12.69%
20:1 eicosenoic, gadoleic	0.284 g	0.284	g	0.28%
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
24:1 monounsaturated fatty acids	0 g	0	g
Fatty acids, total polyunsaturated	5.5 g	5.5	g	5.5%
18:2 undifferentiated	5.438 g	5.438	g	5.44%
18:3 undifferentiated, octadecatrienoic, linolenic	0.023 g	0.023	g	0.02%
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:2 n-6 c,c	0 g	0	g
20:3 undifferentiated	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Fatty acids, total trans	0 g	0	g
Cholesterol	6 mg	6	mg	0.01%
Alcohol, ethyl	0 g	0	g
Caffeine	7 mg	7	mg	0.01%
Theobromine	72 mg	72	mg	0.07%

Nutrients in Candies, REESE'S Peanut Butter Cups